Amount of Riboflavin in Tomato products, canned, puree, without salt added

Vegetables and Vegetable Products

In 100 g (Grams) of Tomato products, canned, puree, without salt added there is 0.08 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Tomato products, canned, puree, without salt added.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg
Tomato products, canned, puree, without salt added

Tomato products, canned, puree, without salt added is a type of Vegetables and Vegetable Products. The most significant nutrients in Tomato products, canned, puree, without salt added are listed below.

Water 87.88 g 87.88%
Energy (calorie) 38 kcal
Energy (joule) 158 kJ
Protein 1.65 g 1.65%
Total lipid (fat) 0.21 g 0.21%
Ash 1.28 g 1.28%
Carbohydrate, by difference 8.98 g 8.98%
Fiber, total dietary 1.9 g 1.9%
Sugars, total 4.83 g 4.83%
Sucrose 0 g
Glucose (dextrose) 2.45 g 2.45%
Fructose 2.38 g 2.38%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 18 mg 0.02%
Iron, Fe 1.78 mg
Magnesium, Mg 23 mg 0.02%
Phosphorus, P 40 mg 0.04%
Potassium, K 439 mg 0.44%

Nutrients in Tomato products, canned, puree, without salt added